Posts Tagged ‘vegan’

“Almost” Raspberry Cheesecake Bites

  These raspberry cheesecakes take some time to make, but they’re definitely worth it! I’ve wanted to figure out how to make soy-free cheesecake for a long time (in the past, I tried to use tofu for the base of the cheesecake… it tasted good, but wasn’t what I wanted). So many nights I thought…

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“Almost” Blueberry Cheesecake

“Almost” Blueberry Cheesecake Save Recipe Print Recipe My Recipes My Lists My Calendar IngredientsCrust1 Cup Dates3/4 Cup Brown Rice Flour1/2 Cup Almond Flour1/2 TSP Himalayan Pink Salt (or any salt)1/2 TSP Cinnamon2 TBSP Maple Syrup1 1/2 TSP Coconut OilFor the Base1 1/2 Cups Soaked Cashews1 Cup Coconut Cream1/3 Cup Maple Syrup1 TSP Vanilla Extract1/2 TSP…

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Chocolate Covered Cookie Dough

Yields 17-20 BallsChocolate Covered Cookie Dough25 minPrep Time 15 minCook Time 40 minTotal Time Save Recipe Print Recipe My Recipes My Lists My Calendar IngredientsCookie Dough1/3 Cup Non-Dairy Butter OR Coconut Oil1/3 Cup Coconut Sugar3 Tsp Vanilla Extract1 – 1 1/3 Cup Rice Flour1 Square Baker’s ChocolateChocolate Topping:3-4 Squares Baker’s Chocolate1 1/2 Tsp Virgin Coconut…

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