Pumpkin Bread and Muffins
Pumpkin Bread
Ingredients
- 1 Can Pumpkin
- 3 Cups Rice Flour
- 1 1/2 Cups Coconut Sugar
- 2 Tsp Baking Soda
- 1 Tsp Salt
- 1/4 Tsp Cinnamon
- 2/3 Cup Vegetable Oil
- 2 Tsp Vanilla
- 4 Eggs
Instructions
- Grease two bread pans.
- Preheat oven to 350 F.
- Mix all dry ingredients together in mixer.
- Add vegetable oil, vanilla, and eggs, and mix on medium speed.
- Add canned pumpkin, and allow to incorporate fully.
- Pour the mix evenly into the two bread pans.
- Put in oven, and allow bread loaves to bake for 40-50 minutes.
- Allow to cool, and then enjoy!
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https://travellingtreats.com/2016/06/19/pumpkin-bread/
